We’re opening a konbini-inspired grab-and-go shop in the Mission District, celebrating Asian American third-culture flavors in a fast, friendly, and welcoming environment. We’re looking for a part-time team member who’s excited about food, culture, and community to join us at launch. Persons of any experience level should apply as we need help ASAP with other major opening tasks (merchandizing, beverage recipe R&D, etc.)
Responsibilities:
- Prepare and serve coffee, tea, and other beverages with consistency and care.
- Assist customers in selecting food and retail items, sharing product knowledge with enthusiasm.
- Operate the POS system, handle cash/card transactions, and maintain accurate sales.
- Keep the shop clean, organized, and fully stocked—including restocking shelves and rotating products.
- Follow food safety and sanitation guidelines.
- Provide friendly, attentive, and culturally sensitive customer service.
- Support special events, tastings, and seasonal promotions.
Qualifications
- Previous barista, café, or retail merchandising experience preferred, but not required. Training provided.
- Strong communication and customer service skills.
- Ability to work efficiently in a fast-paced environment.
- Comfortable on your feet for several hours and able to lift up to 25 lbs.
- Punctual, reliable, and a team player.
- Interest in Asian flavors, snacks, and third-culture food a plus!
Schedule & Compensation
- Part-time, 20-30 hours per week to start, with potential for more as we grow.
- Shifts typically begin mornings and end late afternoons and you must be available at least one weekend day.
- Compensation: starting at $22/hr + tips (commensurate with experience)
- Free food and drink during shift, employee discount on retail purchases
Principals only. Recruiters, please don't contact this job poster.