LET'S START WITH BASICS...
RENT:
Minimum: $1400/month
Includes:
150sqft of semi-private dedicated space (your own butcher block table, freezer, cooler, and metro rack)
Shared use of the larger space (with only one other baker who works alone in the early morning hours).
IDEAL FOR:
- Baking
- Juicing
- Raw food prep
- Vegan goods
- Sweet treats
- Tea Blending
- Anything food-related that does not involve raw meat or onions
EQUIPMENT:
20qt. Hobart mixer
3 KitchenAid standing mixers
5-rack convection oven (Montague brand)
Butcher block tables
stainless steel tables
3-compartment sink and greasetrap
Hand-washing station
Induction burner
1 x Robotcoupe
Microwave
Espresso Machine
various small grinders/appliances
cake pans, sheetpans/tools/knives/utensils
Speedracks
Metro rack storage
Reach-in Refrigerators and Freezers
You are welcome to bring in your own specialized equipment, provided there is sufficient space
And just to reiterate: You would only be sharing the kitchen with one other tenant!
LOCATION:
The Potrero side of the Mission District, in an artist's building, which is a fantastic community.
Please email if you have any questions, or are interested in checking out the space.
I look forward to hearing about your food passion and meeting you :)