I have 2 Waring Commercial Crepe Machines for sale. I was gonna sell crepes in my restaurant but decided not too. So I have no use for them now. I bought them last year and only used to to practice to make few crepes. I had to call the manufacture to figure out how to "season" the cast iron. Anyway, basically the surface is now ready to go, the batter will not stick to the surface anymore. When you buy a new one, you have to break it in (season) the surface. The units are like new condition. I am selling $300 EACH
