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Velká kuchařka (The Big Cookbook) by Vilém Vrabec - $5 (palo alto)
embarcadero near st francis
condition:
fair
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Avicenum-Zdravotnické nakladatelství (Avicenum-Medical Publishing House) in Prague; 1976
Vilém Vrabec was a Czech chef and teacher who authored dozens of cookbooks.
Velká kuchařka (The Big Cookbook) is considered his most significant work and has been published in multiple editions and translated into several languages.
The book contains thousands of recipes and covers the basics of rational nutrition, traditional food processing methods, and serving rules.