Senior couple in a modern home seeks an experienced cook/chef to prepare healthful, creative meals 3-4 days per week, flexible with scheduling.
Top salary based on experience.
Requirements:
• Specializes in Mediterranean-style, organic, pescatarian cuisine
• Skilled with wild fish, fresh vegetables, and health-conscious cooking
• Low sugar, low fat, but full of flavor
• Incorporate principals of nutrition education into menu design
• Maintain spotless, neat, clean-up in kitchen
• Prior private home experience preferred
• Shop for fresh, organic high-quality ingredients
• Own reliable transportation
• Nutritional training
If interested, please reply with your experience, sample menus, and contact information.
Principals only. Recruiters, please don't contact this job poster.