We are looking for someone who understands refrigeration extermely well and can demonstrate their ability. Knowledge and experience of ice-making machines and ice cream machines.
• Perform installation, preventive maintenance, troubleshooting, and repair of mobile soft-serve, freezer, and ice-making equipment.
• Disassemble, clean, test, and reassemble machinery as needed.
• Maintain parts inventory, service logs, and documentation.
• Follow safety protocols and refrigerant regulations (EPA Section 608).
• Provide on-call support and flexible scheduling when required.
• High school diploma or equivalent; vocational training or trade school in HVAC/R or refrigeration a plus.
• EPA Section 608 certification (Type II or Universal) required.
• Minimum 1–3 years of refrigeration or HVAC maintenance experience, ideally with food service or mobile equipment.
• Strong mechanical aptitude, ability to use tools and read technical instructions.
• Excellent attention to detail, good communication, and ability to work independently.
Bonus Skill: mobile refrigeration environments
We offer steady year-round work, health insurance, and paid time off.
Pay is based on experience.