Decades of chef experience.
A long and interesting road I've had. From cooking for surf charters. Working backstage with a number of rock n' roll bands.
To even restaurant consulting in Tahiti.
And there's more to tell.
But, if you need personal or even larger event service..... I'd love to talk about it!
Thanks for your time
And Best Regards
Chef Blair
Principals only. Recruiters, please don't contact this poster.